Pepper Steak – Combining To Perfection

I am not sure how I ended up with 2 separate recipes  (I have had them for 25+ years – must have came upon them when I was 6).  I have always used a little bit of this one and a little of the other. Most meats used for Pepper Steak are tough and need… Continue reading Pepper Steak – Combining To Perfection


Jon’s (and mine too) Chicken Pasta

I concocted this recipe years before I met my husband.  He loved it and started to make it himself and eventually called it “his” recipe.  Over time he did make his own contributions to make it even better. As usual, between the two of us, we made additions, changes and overall improvements.  This is actually… Continue reading Jon’s (and mine too) Chicken Pasta